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Berkley Green Baby Stain Remover, Pump Spray-02/18/2020
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaPurpose of product.
Usage: Baby Stain RemoverStructure such as solid, liquid, aerosol etc.
Form: pump sprayDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 202449 Virginia Avenue
Uniontown PA 15401
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Aspartic acid, tetrasodium salt 144538-83-0 -- No Poly(laurylglucoside)-7 110615-47-9 -- No (C10-C16) Alcohol ethoxylate, sulfated, sodium salt 068585-34-2 1.8-2.5 No Caprylyl/Capryl Glucoside 068515-73-1 0.85-1.25 No C12-15 Pareth-3 068131-39-5 -- No C10-16-Alkyldimethylamines oxides 070592-80-2 1.8-2.5 No Mannanase, endo-1,4-beta- 037288-54-3 -- No Calcium chloride anhydrous 010043-52-4 -- No Subtilisin (proteolytic enzyme) 009014-01-1 -- Yes CoC List Cellulase 009012-54-8 -- Yes CoC List Lipase, fungal 009001-62-1 -- Yes CoC List Pancreatic Amylase 009000-90-2 -- Yes CoC List Water 007732-18-5 84.0-86.5 No Methylisothiazoline 002682-20-4 -- No Lauramine oxide 001643-20-5 -- No Sodium hydroxide 001310-73-2 -- Yes CoC List Potassium hydroxide 001310-58-3 -- No Sodium xylenesulfonate 001300-72-7 -- No 1,3-Propanediol 000504-63-2 1.25-1.75 No Citric acid 000077-92-9 -- No Sodium citrate dihydrate 006132-04-3 -- No Glycerin 000056-81-5 1.8-2.5 No Fragrance(s)/perfume(s) 000000-00-1 -- No Sodium gluconate 000527-07-1 -- No Alcohols, C10-16, ethoxylated 068002-97-1 3.0-4.0 No Alkyl imino dipropionic acid, monosodium salt 064972-18-5 -- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Aspartic acid, tetrasodium salt 144538-83-0 604-420-0 -- -------- ------- ---- No Poly(laurylglucoside)-7 110615-47-9 600-975-8 -- H315, H318 ------- No (C10-C16) Alcohol ethoxylate, sulfated, sodium salt 068585-34-2 500-223-8 1.8-2.5 -------- ------- ---- No Caprylyl/Capryl Glucoside 068515-73-1 500-220-1 0.85-1.25 H318 ------- No C12-15 Pareth-3 068131-39-5 500-195-7 -- -------- ------- ---- No C10-16-Alkyldimethylamines oxides 070592-80-2 274-687-2 1.8-2.5 -------- ------- ---- No Mannanase, endo-1,4-beta- 037288-54-3 253-446-5 -- H334 P261, P285, P304+P341, P342+P311 No Calcium chloride anhydrous 010043-52-4 233-140-8 -- H319 P264, P280, P305+P351+P338, P337+P313 No Subtilisin (proteolytic enzyme) 009014-01-1 232-752-2 -- H302, H335, H315, H318, H334, H400, H411 P260, P262, P264, P280, P285, P304+P341, P342+P311, P391 No Cellulase 009012-54-8 232-734-4 -- H334 P261, P285, P304+P341, P342+P311 No Lipase, fungal 009001-62-1 232-619-9 -- H334 P261, P285, P304+P341, P342+P311 No Pancreatic Amylase 009000-90-2 232-565-6 -- H334 P260, P262, P280, P285, P304+P341, P342+P311 No Water 007732-18-5 231-791-2 84.0-86.5 -------- ------- ---- No Methylisothiazoline 002682-20-4 220-239-6 -- H301, H311, H314, H330, H317, H410, EUH071 ------- No Lauramine oxide 001643-20-5 216-700-6 -- H318, H302, H315, H400, H411 P270, P273, P280, P301+P312, P302+P352, P305+P351+P338, P310, P321, P330, P332+P313, P362, P391, P501 No Sodium hydroxide 001310-73-2 215-185-5 -- H290, H314, H315, H319 P260, P280, P303+P361+P353, P305+P351+P338, P310 No Potassium hydroxide 001310-58-3 215-181-3 -- H290, H302, H314 P280, P260, P305+P351+P338, P303+P361+P353, P310 No Sodium xylenesulfonate 001300-72-7 215-090-9 -- -------- ------- ---- No 1,3-Propanediol 000504-63-2 207-997-3 1.25-1.75 -------- ------- ---- No Citric acid 000077-92-9 201-069-1 -- H319 P264, P280, P305, P351, P338, P337, P313 No Sodium citrate dihydrate 006132-04-3 200-675-3 -- -------- ------- ---- No Glycerin 000056-81-5 200-289-5 1.8-2.5 -------- ------- ---- No Fragrance(s)/perfume(s) 000000-00-1 -- -- -------- ------- ---- No Sodium gluconate 000527-07-1 208-407-7 -- -------- ------- ---- No Alcohols, C10-16, ethoxylated 068002-97-1 -- 3.0-4.0 -------- ------- ---- No Alkyl imino dipropionic acid, monosodium salt 064972-18-5 -- -- -------- ------- ---- No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :February 18, 2020 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING0 0 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels7.5 -
Warnings
Hazard Statements
None
Irritation
Precautionary Statements
General
None.
Prevention
Keep out of reach of children.
Response
IF SWALLOWED: Rinse mouth. Do NOT induce vomiting. Get medical advice/attention if you feel unwell.
IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. If eye irritation persists: Get medical advice/attention.
Storage
None.
Disposal
None. -
Acute health effects
From SDS:
Hazards Identification
Emergency Overview
None.
Potential Health Effects
Eye Contact: Minor irritation.
Skin Contact: Not known.
Inhalation: Not known.
Ingestion: Not known. -
Chronic health effects
From SDS:
No information available. -
Carcinogenicity
No information. -
Handling information
Keep material out of reach of children. Avoid contact with eyes, skin, or clothing. -
Disposal information
Dispose of in accordance with local regulations.
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First Aid
Eye Contact: Flush with large amounts of water.Ingestion: Do not induce vomiting. Drink a glass of water. Call physician if irritation persists.
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